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Silver Fern Farms Beef Tenderloin Steak plaed on plate
Silver Fern Farms 100% Grass-Fed Angus Beef Tenderloin Steak in packet
Seared Tenderloin with Mushroom Red Wine Jus and Parsnip Puree
Beef Tenderloin Steaks with Creamy Polenta Red Wine Jus and Caramelized Pears
Silver Fern Farms Beef Tenderloin Steak plaed on plate
Silver Fern Farms 100% Grass-Fed Angus Beef Tenderloin Steak in packet
Seared Tenderloin with Mushroom Red Wine Jus and Parsnip Puree
Beef Tenderloin Steaks with Creamy Polenta Red Wine Jus and Caramelized Pears

Beef

Beef Tenderloin Steak

100% Grass-Fed, tender and succulent

Description

Our aged Angus Beef 6oz Tenderloin Steak, known as the King of beef cuts, is delicious, tender, and succulent. The eye fillet spans between the shortloin and the sirloin.

Certified Net Carbon Zero*. 100% Grass-Fed Beef. No Added Hormones or Antibiotics EVER. Halal. Ships Frozen.

*Climate impacts in relation to the raising of animals have been addressed in accordance with the Toitū net carbonzero standard. Refer to silverfernfarms.com/carbon for further information.

$14.99

/ 6.0 oz / 1 Steak

Select Quantity

In Stock

Please note. The total cost of your shippable items must be above our minimum order value of $100.00

Quality Commitment

We stand by the quality of our products; we track each and every order ensuring it makes it to your delivery location. If our products don’t arrive chilled within 5 days*, you get your money back, guaranteed.

*SHIPPING AND RETURN POLICY

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Nutritional Information

Health Benefits

Nutritional Information

Amount Per Serve: 1.5

Serving size: 4 oz (112g)

Amount Per Serve *% Daily value
Calories 190cal
Total Fat 11g 14%
- Saturated Fat 5g 25%
- Trans Fat 0g
Total Carbohydrates 0g 0%
- Dietary Fiber 0g 0%
- Total Sugars 0g 0%
- Includes Added Sugar 0g 0%
Cholesterol 80mg 27%
Sodium 65mg 3%
Protein 23g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 3mg 20%
Potassium 360mg 8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to daily diet. 2,000 calories a day is used for general nutrition advice.

The Cut

More Information

The eye fillet spans between the shortloin and the sirloin.
Silver Fern Farms Beef Tenderloin Steak plaed on plate

Cooking Tips

Cooking time

6-10 minutes

for medium-rare

Temperature: Medium / High

Bloom: 10 minutess

HOW TO COOK
Best cooking methods – Pan-fry, BBQ

  • Remove from packaging, cover, and bring to room temperature.
  • Rub oil over the tenderloin steak and season.
  • Pan-fry for 3-5 minutes each side until medium rare.
  • Transfer to a plate, cover, and rest for 5 minutes.
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